Poultry Excellence in China Improving Food Safety in Poultry Supply Chains
中文  |  English

The group visited Shengnong poultry company in Fujian, China, on June 5th, 2017

2017-06-05

Drs. Yanbin Li, John Marcy, Dustan Clark, Chase Rainwater and Ronghui Wang from University of Arkansas, Dr. Yingchun Fu from Zhejiang University, Dr. Jianmin Zhang and Ms. Xiaoyun Qu from South China Agricultural University, and Dr. Wen Wang from Zhejiang Academy of Agricultural Sciences visited Shengnong poultry company in Fujian, China, on June 5th, 2017.