Poultry Excellence in China Improving Food Safety in Poultry Supply Chains
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Modeling and kinetic characterization of the cross-contamination of Salmonella in poultry chilling process

2018-07-25

Modeling and kinetic characterization of the cross-contamination of Salmonella in poultry chilling process. Presented by Wenqian Wang at PSA meeting.

PSA WW.pdf