Poultry Excellence in China Improving Food Safety in Poultry Supply Chains
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Antimicrobial Susceptibility and Molecular Typing of Salmonella Senftenberg Isolated from Humans and Other Sources in Shanghai, China, 2005 to 2011

2016-12-31

ZHAN, Z., KUANG, D., LIAO, M., ZHANG, H., LU, J., HU, X., ... & ZHANG, J?. (2016). Antimicrobial Susceptibility and Molecular Typing of Salmonella Senftenberg Isolated from Humans and Other Sources in Shanghai, China, 2005 to 2011. Journal of Food Protection, 80(1), 146-150. https://doi.org/10.4315/0362-028X.JFP-16-255